Women of the Year Awards Ceremony Menu


Grand Crudité

A dazzling display of fresh and roasted vegetables accompanied by artisan breads and crackers, inventive dips and artisan cheeses…


Thyme roasted baby potatoes

Garlic and parsley mushrooms

Seared cherry tomato vinaigrette


French radishes

Baby carrots

English cucumbers

Tender green beans


Artisan crackers

Baguette croutons

Sea salt grissini

House made cheese twists


Creamy Hummus

Eggplant caponata

Herbed aioli

Mountain View ranch



Goat cheese stuffed grapes with pistachio

Tillamook cheddar


Spanish Manchego

Blue cheese stuffed dates

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