Aisha Ali is the Event Director at Twist Cocktail Catering Co., Central Oregon’s leading beverage catering company. Aisha’s role is to listen to each individual client’s wishes and dreams for their event and make every detail come to fruition.
A New York City native and accomplished equestrian, Aisha studied business at New York University. Always interested in special events, she has worked for small accounts as well as industry leaders such as Vespa (Piaggio, Inc) and Amstel Light (Mirrorball, LLC). She has
produced events at storied venues across the globe such as Cipriani Wall Street (NY), The
Biltmore Hotel (FL), Tango Mar (Costa Rica) and Château de Versailles (France).
Aisha discovered Bend during a stay at Black Butte Ranch and never looked back! She loves Bend and everything it has to offer, including cross country skiing, pickleball and hikes with her 5-lb Yorkie named Hampton. Aisha also enjoys volunteering and serves on the board of the Central Oregon Wedding Association.